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Darjeeling Ruby Tea

The fragrance of yellow roses gives way to that of white orchids in this light fruity black tea.

100.0g/
40 cups
10.0g/
4 cups
AU$44.99
- +

description

This special tea is a unique summer blend of fine Darjeeling clonal blacks and is floral in character. It has a good amount of golden tips to make it fresh and lively. It is light yet brisk and gives out some exciting fruity notes that makes the cup layered and interesting. Every year we make this ruby blend to present a cup that stands out among the best and offers a unique flavor profile for tea lovers.

aroma:
Big notes of yellow rose, orange blossom, ripe fruity notes and hints of citrus
appearance:
Light Amber
taste:
The liquor is light-bodied, brisk and starts with the fragrance of yellow roses which fades away to reveal soothing notes of white orchids in the backdrop. Towards the middle, a ripe fruity aroma coupled with sandalwood-like notes can be perceived which extends till the finish and rounds up the cup beautifully. A soft peachy feel lingers on in the aftertaste.
COMPLEMENTS:
Caprese salad, vanilla cake, waffles, pancakes, scones, lasagna or with a bowl of fresh fruit
aroma

Marked by notes of vanilla, slightly baked, caramel, dried apricot and hint of rose

appearance

Long, well-twisted blackish brown leaves with ample pale golden tips

aroma

Fragrant; redolent of rose, lavender, peony and hint of grapefruit

appearance

Long, semi-open, dark coppery leaves; some with emerald green hues

cold filtered O2 Rich Water

180 ml

Temperature

85℃ -90℃

Tea Leaves

2.5 tsp / 2.5 g

Time

4 mins

hot

Drink Plain

Sugar

Honey

TIME OF DAY Anytime
CAFFEINE Medium
BEST CONSUMED Hot
SEASON Second
SPECIALTY Clonal
SKU SFTRB
GRADE FTGFOP1
CERTIFICATIONS


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