Temi Special Spring Clonal Black Tea
Get a taste of a warm fragrant Spring afternoon with every sip.
The sweet aroma of caramel enriched with plump fruity notes greets you as you sip this smooth, full-bodied cup from Sikkim’s Temi tea estate. A must-try black tea that has audaciously delicious tart undertones of black grapes and plum. There’s also a hint of oakwood mixed with soft apricot flavor which makes this first flush layered and complex.
Marked by notes of sweet toasted nuts, biscotti, aromatic garden flowers with hints of lemon
Medium sized, loosely-rolled blackish-green leaves with pale green buds; some with silvery hair and bright green leaf cuttings.
Fragrant and soothing, redolent of white orchids, tropical fruity notes similar to ripe mango and a hint of menthol
Dark green long leaves; some with one leaf and a bud.